A passion for bread brings a master bakers encyclopedic knowledge of bread passed on from a long line of french artisan bakers to the american home with detailed instructions and dozens of step by step photographs it covers everyday loaves like baguettes ciabatta and whole grain breads as well as loaves for special occasions including beaujolais bread jalapev o cheddar bread and lionel vatinets celebrated sourdough boule a chapter of delectable soup and sandwich recipes will . Vatinets superb offering a passion for bread lessons from a master baker 7 steps to making perfect loaves puts bakery quality french bread within the grasp of every person vatinet is a maitre boulanger master if lionel vatinet ever tasted american grocery store bread one can only imagine his eyes frozen in disbelief and the speed with which he spat out the bread like substance. At its most basic bread calls for only four ingredients water flour salt and yeast in this terrific and inspiring collection master baker lionel vatinet shows readers how to manipulate those. A passion for bread lessons from a master baker by lionel vatinet click here for the lowest price hardcover 9780316200622 031620062x